Special Report The Cowpath to a Healthier Planet How and what we feed animals affects human health and our environment. So what should we feed cattle, both for their benefit and to improve our current health? November 10, 2010 Reconsidering Managed Grazing Alice Abler Popular images of bovine bliss involve contented cattle browsing in fields of fresh fodder. But such a picturesque ideal is rarely a modern reality. August 16, 2010 Grass-Fed Cattle and the Consumer Alice Abler Grass-fed beef, milk and milk products are growing in popularity with health-conscious and environment-conscious consumers. August 16, 2010 Respectful Dominion Alice Abler Even a creature as mundane as a cow responds to proper, respectful treatment, as Ted Forrest Fansher showed many decades ago. August 16, 2010 Bovine Methane: Just a Lot of Hot Air? Alice Abler Global warming and greenhouse gases are prominent subjects in the news lately. But humans aren’t the only species implicated in our warming trend. November 4, 2008 Food for Thought: Omega-3 and Omega-6 Regina Meyer For many years we have heard that fats are bad for us. In recent years science has discovered that dietary fats are not all equal, nor are they all bad. Fall 2009 Is God Green? David Hulme Environmentalism is the subject of heated debate all over the globe. But where do we end up when we set aside political and commercial questions?