Worldwide, obesity rates are escalating and obesity-related diseases continue to take millions of lives. Both on an individual level and on a global level, the time to take care of soaring obesity rates is before they careen out of control.

A century after the introduction of artificial nitrogen fertilizers, we see some negative effects of the discovery that was so lauded by science.

How and what we feed animals affects human health and our environment. So what should we feed cattle, both for their benefit and to improve our current health?

Since many children today bring no food from home, the school cafeteria is their only source for food. However, the unfortunate truth is that many of the food and beverage options provided in mainstream schools today encourage lifelong habits of unhealthy eating choices.

How many of us evaluate the nutritional content of any given food we eat? Do high obesity rates indicate that too many of us are eating mindlessly?